Monday, 29 February 2016

Brinjal Puli Curry

Brinjal cooked in tangy tamarind sauce with minimum ingredients. Its simple side dish goes well with warm rice. Here is recipe for you all to try.

Sunday, 28 February 2016

Tamagoyaki / Dashimaki Tamago (Japanese Rolled Omelet)

Tamagoyaki, Japanese rolled omelet. This is really quick and easy meal, very nutritious and Japanese people have this for breakfast. They prepare this in a rectangular frying pan but we can make this in a normal round  pan. Here is simple recipe for you all to try. 

Saturday, 27 February 2016

Banana Bread with Choco Chips

Quick and easy banana bread, its a loaf cake made with mashed bananas. We can use up soft over ripe bananas for this recipe. Here is simple recipe for you all to try.

Friday, 26 February 2016

Nilgiri Chicken Kuruma

Nilgiri chicken korma, its originated from the hill station of Tamil Nadu. I think its one of the best korma recipe. Its rich, mild, flavourful and delicious korma. When you cook this gravy the aroma stays whole day in the kitchen. Here is recipe for you all to try.

Thursday, 25 February 2016

Green Grapes Pickle

Delicious pickle with green grapes, its little sweet and tangy flavoured pickle. Sometimes when we buy green grapes it will be sour and no one will eat it , so now don't worry you can make pickle out of it. Here I used little big grapes and it was having little sweet and sour taste but not that sour. I liked this pickle very much hopefully you all will like it. Here is recipe for you all to try.

Wednesday, 24 February 2016

Grilled Salmon

Grilled salmon is the tastiest dish with Salmon fish, no other dish can beat this flavourful and healthy meal. Salmon is considered to be healthy due to the fish’s high protein, high omega-3 fatty acids and high vitamin D content. So here is recipe for you all to try.

Tuesday, 23 February 2016

Mango Salsa

Mangoes are the tropical fruit and I know everyone like mangoes. Its a good source of Vitamins C, A, dietary fiber, potassium and Vitamin K. Mangoes are also low in calories and fat, and contain antioxidants. Here is little hot and tangy flavoured mango salsa recipe for you all to try.

Monday, 22 February 2016

Mattar Mushroom (Green Peas Mushroom Gravy)

Spicy onion tomato based gravy with richness of cashew paste. Mushroom and green peas good combination and it goes well with roti and rice. 

Sunday, 21 February 2016

Oats Dosa

We know Oats is healthy and nutritious food, it has vitamins, fibre and minerals.  Normaly we make oats porridge or oats upuma, for a change you can make a dosa and its instant no need to grind and keep for fermentation and all. So here is simple and healthy Oats Dosa recipe for you all to try.

Saturday, 20 February 2016

Spicy Chicken Balls

Hot and spicy chicken balls, its crispy out side and soft inside, good for an evening party appetizer. Here I deep fried the chicken balls, if you like can grill these balls for a healthy version. But you get the full flavour when you deep fry them. Serve as a snack or as a side dish with rice. Here is recipe for you all to try.

Friday, 19 February 2016

Ethapazham Pidi( Rice dumplings with Plantain)

Normaly we eat Pidi(Rice Dumplings) with chicken curry or Kozhipidi. Here is a sweet version of Pidi that is Ethapazham Pidi, its good as desert or for an evening snack. Its healthy and heavy, kids will like this. Here is simple and easy recipe for you all to try.

Thursday, 18 February 2016

Wednesday, 17 February 2016

Pepper Fish Curry

Fish curry and rice, favourite combination for Keralites and Bangalis. We make deferent types of fish curries. Here is pepper fish curry, its flavourful  and with minimum ingredients. Black pepper and fish is an awesome combination. Here is recipe for you all to try

Tuesday, 16 February 2016

Lettuce Kiwi Cucumber Salad

Lettuce Kiwi Cucumber Salad, now doctors insist we eat more fresh fruit and vegetables, so here is exotic combinations( kiwi,cucumber and lettuce) and its a heart healthy combination.  Here is recipe for you all to try.

Monday, 15 February 2016

Chick Peas Biriyani / Chana Biriyani

Quick and easy pressure cooker chickpeas  biriyani, a very healthy and flavourful biriyani. We make different kinds of biriyani but this buttery tastes chick peas makes protein packed meal. Here is recipe for you all to try. 

Sunday, 14 February 2016

Raspberry Lemonade

Happy Valentines Day !!!

Raspberry Lemonade drink for this year valentines day for you all. Its colourful and flavourful drink for your loved one. Its simple and easy with minimum ingredients. Here is recipe for you all to try.

Saturday, 13 February 2016

Vegetable Packets

Vegetables stuffed, wrapped and then deep fried in oil. Like samosa or spring roll another snack to have with tea. The filling you can make according to your taste. Here is recipe for you all to try.

Friday, 12 February 2016

Trinchado (Spicy South African Portuguese Braised Beef)

Trinchado is a classic Portuguese dish that is spicy and rich. Its very famous dish in South Africa with strong Portuguese influences, as the Portuguese immigration from nearby Angola and Mozambique. Slightly thick and very flavourful sauce with a spicy kick is what makes this dish delicious. Here is simple and easy recipe for you all to try. 

Thursday, 11 February 2016

Cup Pizza

Cup Pizza, its truely a fancy pizza to attract kids. Ingredients are instant and most of the things will be available in your kitchen. It tastes like pizza and is easy to hold for kids. Its good snack item for kids birthday party. Here is recipe for you all to try.

Wednesday, 10 February 2016

Fish Vindaloo

Fish vindaloo, delicious Anglo-Indian side dish, we serve this with Appam, Rice or Bread. Vindhalloo is influenced by the Portuguese, they introduced this dish in India. Its a semi gravy dish and gets special tastes from vinegar, cumin and garlic. Here is easy and simple recipe for you all to try.


Tuesday, 9 February 2016

Tomato Thokku

Tomato thokku, its a delicious side dish and goes well with curd rice, dosa and chapatti. This one cooking takes time but good thing is that we can store in the refrigerator and it stays for few weeks. Here is recipe for you all to try.

Monday, 8 February 2016

Cashew Curry with Vegetables, Sri Lankan Style.

Cashew nut curry, this is a popular, rich and highly nutritious curry from Sri Lanka. Its a fragrant and flavourful curry with cashew nut and vegetables. Perfect to serve to vegetarian guests for a dinner party. Here is recipe for you all to try. 

Sunday, 7 February 2016

Chatti Dosa

Chatti Dosa, don't think too much as hearing the name. We normally make dosa in pan or tawa but this is a variety dosa made in Appa chatti or Cheena chatti. In my native muslims make like this dosa and they call it in different name.  I got this recipe from my school mates and I tried and liked it very much.  So thought of sharing with you all.  Here is recipe for you all to try.

Saturday, 6 February 2016

Ginger-Lemongrass Soda.

Ginger - lemongrass syrup with soda. Its refreshing and flavourful drink.  Here is recipe for you all to try.

Friday, 5 February 2016

Thai Red Curry Chicken

Thai Red Curry Chicken, one of my favourite thai dish. Its little spicy and aromatic flavour with lemon grass. Here is simple recipe for you all to try.

Thursday, 4 February 2016

Kaipathiri / Rice Roti

Kaipathiri, another delicacy from malabar side. The name kaipathiri is because this roti is prepared by hand(Kai in malayalam). This is thick as compared to other pathiri and tastes good even without curries. So here is recipe for you all to try.

Wednesday, 3 February 2016

Stuffed Squid Kerala Style

Stuffed Squid, something deferent and delicious. Here is recipe for you all to try. 

Tuesday, 2 February 2016

Couscous with Sweet Corn Salad

Couscous, native to northern Africa, eating this provides you with essential nutrients to help maintain your health. Commonly used in middle eastern cuisine. One cup of cooked couscous gives you 6gms of protein, it support healthy skin, muscles, organs and other body tissues. Each one cup of couscous serving provides 2 grams of dietary finer. Its beneficial for weight management, because it absorbs water and swells in your digestive tract helping you feel full. It also keeps food moving through your body preventing constipation. Your cholesterol level may even benefit from finer because it binds to cholesterol in the digestive tract and removes it from your body. So try to include couscous in your diet. Here is Couscous with Sweet Corn salad recipe for you all to try. 

Monday, 1 February 2016

Moong Dal With Bottle Gourd and Bitter Gourd / Titor Dal

Titor Dal, its a common Bengali recipe. Its nutritious dal made with bottle gourd and bitter gourd. Very tasty and easy to prepare recipe for you all to try.

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