Easy Plantain Payasam (Nenthrapazha Payasam)

May you get prosperity and fortune on this auspicious occasion of Diwali, Happy Diwali..

Easy Nenthrapazha Payasam, its very easy and simple payasam and needs very few ingredients. Normally we all make Nenthrapazha Pradhaman and me too like nenthrapazha pradhaman very well, posted recipe earlier. Few days back read somewhere this new recipe and I  don't remember exactly from where and  tried in my way, it came out really well, so thought of sharing with you all. Do try this recipe during this festive season. Enjoy cooking..

Strawberry Palada

Strawberry Palada, As you all knew palada payasam is a delicacy from Kerala. Here I tried a fusion palada payasam with strawberries. Was thinking of adding some fruits in the palada and strawberries came into my mind and tried with that it came out well and loved the combination. So here is recipe for you all to try. 

Mambhazha Pradhaman ( Mango Payasam)

Wish you all a very Happy Vishu and a prosperous year ahead!!

MambazhaPradhaman/MangoPayasam, its delicious and mouthwatering delicacy for this Vishu feast. This was the first time I was making it and we loved the taste, even our guests today enjoyed this payasam. Im sure you all will love this and its an exotic treat for Mango lovers. So here is recipe for you all to try..

Kadachakka Payasam / Breadfruit Payasam

Bread fruit Payasam, its an interesting recipe. We Keralites calls "Kada Chakka or Sheema Chakka for breadfruits. I got breadfruit from my aunty during my Kerala visit and tried this recipe. It has high starch. We usually make curries and thoran with this. Here I tired payasam with this and it came out really well. Its delicious, easy and simple recipe for you all to try for this festive season. 

Pazham Pradhaman / Nendra Pazham Payasam

May you be blessed with peace, prosperity and good fortune. Wishing you all a very 'Happy Vishu' !!

Pazham Pradhaman/ Nendrapazha Pazham Payasam is a traditional and popular payasam served with Kerala Sadya. It has little tangy sweet and spicy taste. We use fully ripe plantains for this recipe. I know we Keralites likes this payasam very much. Here is recipe for you all to try this during this festive season.

Papaya Pradhaman / Papaya Payasam

For this Onam and Bakrid season I am presenting a deferent payasam with papaya. I know during this festive season we can't end the feast without any sweet. 

Papaya fruit is available through out the year mostly everywhere. I know papaya fruit is not everyone favourite, it has the slight bitter after taste that put most people off. The great voyager Christopher Columbus used to refer to this fruit as "fruit of angels". Raw papaya has good source of fibre, which helps to lower high cholesterol and blood sugar level. The enzyme papain present in papaya is known to aid digestion by breaking down proteins. A glass of papaya juice is recommended as a home remedy for digestion. It has anti- oxidants that protect the body from heart diseases and cancer. Papaya is a great source of Vitamin A, B, C, and K is known as an excellent immunity booster. Its a beauty experts too, often suggest using slices of papaya as a natural skin cleanser as the active enzymes work wonders to remove impurities. Papaya is low in calories and it helps for weight loss. So try to include this fruit in your diet.  

Here is payasam recipe for you all to try. Wishing you all Happy Onam and Happy Bakrid .

Broken Wheat Payasam ( Godhambu Reva Payasam)

Wish you all a Very Happy Vishu !!

Broken Wheat Payasam, today Keralites celebrating 'Vishu'; here is a sweet treat for you all. Normally we make parippu payasam, ada payasam, wheat payasam etc on special days. This broken wheat payasam is healthy and easy to cook comparing to the whole wheat payasam. Here is simple and special broken wheat payasam recipe for you all to try.

Sakkarai Pongal- Chakkarai Pongal

Pongal is one of the most popular four day long harvest festival celebrated in Tamil Nadu. Sakkarai Pongal is a delicacy made from newly harvested rice. Rice and Dal cooked with jaggery, cardamom, cloves, nutmeg, cashew nuts and raisins, it taste divine and is offered to sun God. Here is plain and simple recipe for you all to try.

Kappa Payasam / Tapioca Kheer

Kappa Payasam / Tapioca Kheer, its very simple to make with minimum ingredients. Its variety payasam from usual once and its very delicious in taste. I can't describe how much I liked this payasam hope you all will like this. Here is recipe for you all to try.

Apple Rabri / Kheer / Payasam

Wishing you all a Happy Diwali..

Apple kheer / payasam , healthy and delicious desert for this Diwali. Im sure your family will love this simple and awesome desert . Here is recipe for you all to try.

Aval Payasam / Rice flakes Payasam

Aval Payasam, simple and delicious payasam with aval. Here is sweet and healthy payasam recipe for you all to try.

Plantain and Mango Payasam

A fusion payasam with plantain and mango. Its very easy and simple dish. 

Pumpkin Payasam (Mathanga Payasam)

This is a mouth watering sweet dish and healthy one too. So here is a special payasam recipe for you all to serve after the feast.

Semiya Payasam (Vermiceli Payasam)

Semiya payasam is a classic Indian dessert prepared with roasted Vermicelli, milk and nuts.  Very easy to prepare to go with any Indian meals or as a desert.

Fruit and Sago Payasam

A healthy and delicious fruit payasam. A delightful mix of fruits and sabutana cooked in milk and nuts.

Carrot Almond Payasam

Easy sweet dessert recipe you can make for any occasion, generally payasams are made during festive occasions, however that should not be the case especially as far as this carrot payasam is concerned. 

Ingredients

• Ghee 2 tbsp
• Carrot 4 medium peeled and cut into small chunks
• Almonds 1/3 cup soak in warm water and remove skin
• Milk 3 cup
• Condensed Milk 3 tbsp
• Sugar 1/3 cup
• Cardamom powder 1/2 tsp
• Almonds few for garnish

Method

Crush carrot and almonds in a food processor or blender and keep it aside. 

In a sauce pan put ghee and once it melt add crushed carrot badam mixture and sauté for 5 minutes then add milk, let them boil. when it starts boiling add condensed milk and sugar. boil for 5 to 10 minutes or till they became thick, add cardamom powder and mix well. Garnish with some sliced almonds. Serve hot or cold.

Ada Pradhaman

Ada pradhaman, the king among payasams of kerala. Sweet delicacy prepared in almost all kerala households during festival of Onam and many other occasions. 

Dates Payasam

Dates Payasam is a very simple and quick payasam. Here is the recipe try it out.

Bamboo Rice (Mulayari) Payasam

Bamboo rice is special, it is the rice taken from the Bamboo grains. Bamboo rice is rare variety rice, It flowers only once in 12 years. The nutritious value of bamboo rice is very remarkable. It is more healthy to have bamboo rice than the rice from paddy. Have got bamboo rice from my friend and tried this payasam.