Only need three ingredients, it has a fudgy cake texture, with classic creamy nutella flavor. They are super quick to make and here is the recipe.
- Nutella 1 1/4 cup
- Eggs 2 nos
- All Purpose flour 1/2 cup
Method
Preheat oven to 280 degrees.Lightly coat an 8*8 -inch baking dish with butter or nonstick cooking spray.
In a large bowl, combine all ingredients and mix until smooth. Pour into prepared baking dish and smooth top with spatula.
Reduce oven temperature to 180 degrees and Bake for 25-30 minutes or until a toothpick inserted comes out clean. Be careful not to over-bake, otherwise brownies will dry out. Let cool before cutting and serving.
I'm sure kids will enjoy this brownie you can serve along with vanilla ice cream or whipped cream.
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