Showing posts with label Wheat. Show all posts
Showing posts with label Wheat. Show all posts
Saturday, 10 June 2017
Monday, 13 June 2016
Cracked Wheat Porridge (Gothambu Kanji)
#2 Gothambu Kanji
This is a very healthy and comforting dish. You can make this dish as breakfast or as supper. In malabar muslim families make this during ramadan to break their fast. Doctors suggest wheat porridge for diabetic patients as part of their menu. Its very light food. Here is recipe for you all to try.
Thursday, 14 April 2016
Broken Wheat Payasam ( Godhambu Reva Payasam)
Wish you all a Very Happy Vishu !!
Broken Wheat Payasam, today Keralites celebrating 'Vishu'; here is a sweet treat for you all. Normally we make parippu payasam, ada payasam, wheat payasam etc on special days. This broken wheat payasam is healthy and easy to cook comparing to the whole wheat payasam. Here is simple and special broken wheat payasam recipe for you all to try.
Subscribe to:
Posts (Atom)