Saturday, 31 October 2015

Kiwi Fruit Shake

Yum
Kiwi fruit, its packed with antioxidants and vitamin C, its and exotic fruit with bron skin, juicy been flesh with a white centre surrounded by black seeds. If you get chance to eat this fresh fruit its very good. Here i got kiwi crush to make this shake, kiwi crush normaly use for milk shakes, topping on ice-creams, sundaes and puddings. Here is recipe for you all to try.


Friday, 30 October 2015

Thursday, 29 October 2015

Arrowroot with Plantain

Yum
Arrowroot with Plantain, a healthy and traditional pudding. Arrowroot powder is a natural powdered root starch that is white in colour and very lightweight. The plant was given the name "arrowroot" because it was once used to treat those injured with wounds from poisoned arrows. The powder generaly used as a substitute for cornstarch, as a thickening agent for gourmet dishes. Arrowroot is an easily digested starch, so its healthy. Here is simple recipe for you all to try.


Wednesday, 28 October 2015

Arikadukka (Stuffed Mussels)

Yum
Arikadukka, it is a very popular snack in the Malabar region. Its mussels( kalumakaya) stuffed with a mixture of rice dough, shallots and spices and then steamed and fried with the shell. 



Tuesday, 27 October 2015

Banana Stem Curry (Kambu Curry)

Yum
Finely chopped banana stem cooked in ground coconut mixture. A simple and tasty dish.


Monday, 26 October 2015

Mushroom Peera Patichathu

Yum
Mushroom Peera, usually we prepare peera with small bony fishes. Here i tried it with mushroom. So here is recipe for you all to try.




Sunday, 25 October 2015

Avocado Chickpea Sandwiches

Yum
Avocado Chickpea sandwiches, light and healthy sandwich to beat the summer. Here is recipe for you all to try.



Saturday, 24 October 2015

Banana Blueberry Bark

Yum
Banana with blueberry with a touch of vanilla, good for kids. Here is recipe for you all to try. 



Friday, 23 October 2015

Salmon Fish Biriyani

Yum
Salmon fish biriyani, its yummy and delicious. Salmon is a sustainable source of omega -3 fish. Salmon are very low in mercury. Eating salmon is beneficial in the treatment of osteoarthritis and other inflammatory joint conditions, makes you smarter and happier, protects your eyes, helps to build childrens brains, increases your cardiovascular health and excellent source of vitamin D. So try to include this fish in your diet. Here is salmon fish biriyani recipe for you all to try.




Thursday, 22 October 2015

Aval Payasam / Rice flakes Payasam

Yum
Aval Payasam, simple and delicious payasam with aval. Here is sweet and healthy payasam recipe for you all to try.



Wednesday, 21 October 2015

Tuesday, 20 October 2015

Banana Stem (VazhaPindi Thoran) Stir fry

Yum
Banana stem, is an easy to make stir fry. Banana stem is good for health. Its good source of dietary fibre. Its rich in potassium and it can cure stomach pains. Here is recipe for you all to try.



Monday, 19 October 2015

Paneer Butter Masala

Yum
Paneer butter masala is one of the most popular paneer recipes in Indian cuisine. Its a perfect combination of spiciness and creaminess gravy . Here is recipe for you all to try.



Sunday, 18 October 2015

Paniyaram

Yum
Kuzhi Paniyaram is a superb south Indian breakfast dish. The speciality of making paniyaram is the batter and the pan. Paniyaram pan also known as Appam Pan. Here is simple and easy paniyaram recipe for you all to try.



Saturday, 17 October 2015

Apple Pie

Yum
Apple pie, i think it will be everyonce choice from Macdonalds, if I'm not wrong. Its my favourite from Maconalds. So thought of trying at home. Here is recipe for you all to try.



Wednesday, 14 October 2015

Sardines in Pandan Leaves

Yum
Sardines in Pandan Leaves, Pandan Leaves, it is called Ramba in Tamil,  BiriyaniKaitha in malayalam, it has fresh and pleasant aroma. It is used in South East Asia cooking. Especially in Malasia, Thailand and Indonesia. Here I used pandan leaves as a fragrant wrappers. In Indian cooking, the leaf is added whole to biriyani,  both basmati and pandan leaf contain the same aromatic flavouring ingredient.


Tuesday, 13 October 2015

Cranberry, Lime Spritzer

Yum
Simple and special drink for you all to try.


Ingredients

  • Apple Juice 3 cups
  • Soda Water 1 cup
  • Cranberries frozen or dried 1/2 cup
  • Cranberry Juice 1 cup
  • Lime juice 1/4 cup, fresh
  • Lime wedges
  • Honey
  • Dried Coconut

Method

Take a small amount of honey on to a small dish. Take a small amount of coconut onto another dish. Dip the rim of each glass into the honey and then into the coconut. Set the glasses in the refrigerator until you are ready to serve the spritzer. Pour 1 tbsp of of lime juice and 1/4 cup of cranberry juice in each glass. Top with 3/4 cup of apple juice and 1/4 cup of plain soda in each glass. Serve with a lime wedge and some frozen or dried cranberries.

NB: if you want can add 2 tbsp of sugar also. Enjoy cooking.



Monday, 12 October 2015

Radish Chutney

Yum
South Indian style Radish chutney, here is recipe for you all to try.




Sunday, 11 October 2015

Saturday, 10 October 2015

Peach Cobbler

Yum
Peach cobbler is so easy to make and it is delicious. Here is recipe for you all to try.


Friday, 9 October 2015

Chicken Thoran

Yum
Chicken Thoran, rich and aromatic flavoured chicken. Simple and delicious recipe for you all to try.




Thursday, 8 October 2015

Tomatoe Salad

Yum
Fresh tomato salad, a light salad with good taste. Here is recipe for you all to try.




Wednesday, 7 October 2015

Pomfret Fish fry

Yum
Pomfret fish fry, its one of our favourite fish dish in our home. Here is very simple and easy recipe for you all to try.


Tuesday, 6 October 2015

Beans Mezhukupurati / Beans Stir fry

Yum
Beans Mezhukupurati, its a kerala style simple stir fry with beans and oil. Here is recipe for you all to try.


Monday, 5 October 2015

Tomato Rasam

Yum
Tomato rasam, its tangy, healthy and quick recipe for you all to try..


Sunday, 4 October 2015

Vegetable Samosa

Yum
Samosa, a famous Indian snack, here is simple and lovely samosa recipe for you all to try.



Saturday, 3 October 2015

Falooda

Yum
Falooda with ice-cream, its a layered desert made with milk, syrup, fruits and nuts. Its a popular Indian and Pakistani desert. Here is recipe for you all to try.





Friday, 2 October 2015

Spicy Chicken Skewers

Yum
Chicken skeweres, easy and spicy chicken dish. Here is recipe for you all to try.



Thursday, 1 October 2015

Purple Cabbage Orange Salad

Yum
Purple cabbage orange salad, colourful and flavourful easy to make salad. Purple cabbage, commonly known as red cabbage. It helps to improve our immune function and help to prevent cancer. Its a low calorie food, so good for weight loss. It has vitamin C, A and K. Also get antioxidants and a small amount of dietary fibre. So try to include this vegetable in your diet. Here is recipe for you all to try.



Related Posts Plugin for WordPress, Blogger...