Mathanga Pachadi (Pumpkin Pachadi)

Mathanga Pachadi, pumpkin cooked in coconut and yogurt gravy with green chili. Pumpkin is slightly sweet so you can add green chili and dry red chili according to your taste. This pachadi we serve part of our sadya or meals . So here is recipe for you all to try during this festive season.

Pumpkin Pulincurry (Mathanga Pulincurry)

Pumpkin Pulincurry / Mathanga Pulincurry, its a very simple curry which can be made quickly and its a good side dish for rice. If you are not a fan of pumpkin but still you like this curry. So here is recipe for you all to try, I'm sure you all will like this curry, it tastes good the next day, so try to make previous day and serve next day. 

Pumpkin Chutney / Pumpkin Thogayal

I like different types of chutney, tried Pumpkin chutney, it was deferent and nice. Its easy to make with minimum ingredients. Here is recipe for you all to try.

Roasted Pumpkin Salad with Apples and Cranberries

Slight warm salad with pumpkin/butternut squash, apples and cranberries. It has sweet and tangy taste. So here is healthy, quick and easy recipe for you all to try.

Pumpkin-Green Gram curry( Mathanga and Cherupayar Curry)

Kerala style pumpkin with green gram curry, its very tasty curry with little sweetness of pumpkin and healthy green gram. Here is simple recipe for you all to try.

Pumpkin Soup

This is a silky textured soup made with pumpkin puree, carrot, potato, onion, and fresh herbs.