Mathanga Pachadi, pumpkin cooked in coconut and yogurt gravy with green chili. Pumpkin is slightly sweet so you can add green chili and dry red chili according to your taste. This pachadi we serve part of our sadya or meals . So here is recipe for you all to try during this festive season.
I know you all make pachadi, thakali pachadi a sweet tangy dish deferent from usual pachadis. It goes perfectly with warm rice. Its a very good side dish, you can serve this for a good meal. Here is recipe for you all to try.