Mutton Varutharachathu, thick and spicy gravy with roasted coconut and spices. When you cook this, the aroma of all spices stays whole day in the kitchen. All spicy food lovers will love this. And for a change I tired a new combination kappa(tapioca) with this mutton curry, its an awesome combination, we liked it. So here is recipe for you all to try.
Showing posts with label Mutton. Show all posts
Showing posts with label Mutton. Show all posts
Friday, 1 December 2017
Friday, 2 December 2016
Mutton Curry - Durban (SA) style
Durban Curries, which are usually hotter, colored yellow and red like our other indian gravies. Curry was introduced to the colony of Natal over 150 years ago by indentured labors who came from India, to work in the sugar cane fields. The word 'Curry' comes from South India which means sauce. The array of tasty durban curries encompass many glorious dishes made from chicken, prawns, fish, beef and vegetables, but the most popular choice is lamb or mutton. Here is recipe for you all to try.
Wednesday, 6 July 2016
Thalassery Mutton Biriyani
Eid Mubarak !!
Authentic Muslim style mutton biriyani from Thalassery. I used to make Thalassery chicken biriyani, here I got recipe from one of my Muslim friend and tried. You won't believe I liked it very much even tough I am not a meat lover. In Malabar region Mutton biriyani is very popular among biriyani loveres. The dish is based with ghee rice blended with spices and mutton. So here is traditional style Mappila / Malabar mutton biriyani recipe for you all to try during this Ramzan.
Friday, 18 December 2015
Friday, 11 September 2015
Sunday, 16 August 2015
Friday, 31 July 2015
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